SPECIFICATIONS

Sharp Blade: YES

Blade Angle: >60°

Blade Material: STAINLESS STEEL

Full Length: 6

Spring Force: no

Handle Length: 7

Lock: no

Type: Multi Knife

Scissors: Yes

KNife: Yes

Saw: Yes

Daicamping DL1 Army Swiss Survival Hunt Blade Multi Tools /Clip Pliers Extra Cutter Multifunctional Multitools EDC Folding Knife

Plier head:3Cr13 hardness:HRC51-55

Handle:2Cr13  Hardness: HRC46-48,

Knife:7Cr17, hardness:HRC55-58;

Tooth knife (cutting knife):3Cr13, Hardness :HRC52-54;

File:3Cr13 hardness: HRC52-54;

Saw:3Cr13, hardneses:HRC52-54;

Scissors:3Cr13 Hardness:HRC52-54;

Opener:3Cr13 Hardness:HRC52-54;

Needle:3Cr13 hardness:HRC50-53;

screwdriver bit:3Cr13 Hardness:HRC50-53;

Bit:33mm  Model：SP8+SP4/TT25+TT20/TT15+TT10/SL6+SL5/SL4+SL3/H5+H4/H3+H2.5

Saw parts:58CR4,

Use environment:

1.if you use it in a wet or High Salinity and alkalinity environment,

a.wash it by pure water
b.wipe it by cloth
c.add oil on it

2.if there have stickiness things for some time,you have to clear it by water or detergent at once

3.Clear the tools Oil residue and so on ,,Kindly Use turpentine or mineral oil,forbid to use detergent with chlorine.

4.After cleaning,wipe your tools,add some light oil(such as WD-40 ),so that we can clear the wet and moisture off from Joint.
then the tool will not corrupted..


How to sharpen a knife.

1.STRAIGHT KNIFE,USe standard device to sharpen it(grindstone, grindstone and so on ) .

2.serrated knife,you have to use special tools for it,sharpen it by right ways ,can keep serration curvature.Important!!,
Just sharpen the front teeth,,don't the back size ,will lead to reduce the knife Function!!!!